guam plaza hotel best guaranteed
  • fb icon
  • instagram icon
  • twitter icon
  • youtube icon
EFFECTIVE MARCH 14, 2020 TARZA WATER THEME PARK IS CLOSED UNTIL FURTHER NOTICE

Warning message

Mean Menu style requires jQuery library version 1.7 or higher, but you have opted to provide your own library. Please ensure you have the proper version of jQuery included. (note: this is not an error)
Effective Friday, March 20, 2020, Rootz Hill’s Grillhouse will be serving ala carte menu during breakfast.
breakfast
Breakfast Buffet
$19 adult / $10.00 child (5-11 yrs old)
6:30am-10:30am daily
  • Pancakes, Waffles, Hash Brown
  • Fresh Baked Breads, Donuts & Danish
  • Scrambled Eggs, Boiled Egg, Omelet
  • Bacon, Breakfast Sausage, Longanisa Sausage
  • Yakisoba
  • Fried or Baked Mahi-mahi or Basa
  • Rice Porridge with condiments
  • Garden Salad, Seasonal Fruits
  • Cold Cereals
  • Juices, Milk, Coffee
*Menu is subject to change due to availability
*Subject to 10% service charge

ALL DAY EATS

6:30am-10:30am daily

  • ACAI BOWL 11.00

    Superfood for any time of the day. Acai berry puree, seasonal fruits, granola and honey

    menu_img
  • PANCAKE SOUFFLE 12.00

    Rootz’s signature pancake comes with your choice of tropical syrup, coconut or ube.

    menu_img
  • BENEDICT 13.50

    Smoked salmon, pickled red onion poached eggs and hollandaise sauce.

    menu_img
  • SHAKSHOUKA 14.00

    Poached eggs, chorizo sausage, tomato sauce, roasted vegetables, feta and artisan bread

    menu_img
  • POWER TOAST 14.50

    Toased banana bread, banana brulée, tomato, beef franks and bacon

    menu_img
  • STEAK & EGGS 24.00

    CAB strip loin, sunny side eggs, country bacon gravy and choice of fries or steamed rice

    menu_img

     


BEVERAGE LIST

Coffee 4.00

  • Espresso

  • Americano

  • Café Latte

  • Cappuccino

  • Café Mocha

Tea3.00

  • Earl Grey

  • English Breakfast

  • Jasmine, Chamomile

  • Green Tea

Smoothie6.00

  • Acai

  • Strawberry

  • Blueberry

  • Banana

Signature Drinks6.00

  • Cucumber Lemonada

  • Calamansi-Lemongrass

  • Latte Macchiato

  • Caramel Delight

  • Berry Mocha

Juice4.00

  • Orange

  • Apple

  • Pineapple

  • Cranberry

  • Grapefruit

  • Tomato

Water5.00

  • Aqua Panna, 500 ml

  • San Pellegrino, 500 ml

BEER6.00

  • Miller Lite – USA

  • Bud Light – USA

  • Budweiser – USA

  • Carlsberg – Denmark

  • Corona – Mexico

  • Heineken – Holland

Subject to 10% service charge

Reservations are not required, but recommended.

*Customary 10% service charge will apply. Price is subject to change without notice. Menu items subject to availability.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Rootz Grillhouse Lunch A la Carte

Monday, Tuesday, Wednesday and Thursday
11:30am to 2:00 pm

Pre Fixe ($20.00 per person)

  • Amuse Bouche

    root vegetables anchovy emulsion | chowder seafood crostini | szechuan dumpling

  • Robata Entrée Selection


    Twice Cooked Heritage Hen

    confit and roasted 1/2 hen and ginger lemongrass scallion sauce


    Barbacoa

    lamb braised + quelites + salsa verde + pico de gallo + artisan corn tortilla


    Chef Daily Seafood Catch

    Thai curry sauce + pickled papaya + Indonesian curry fried rice (nasi goreng)
    OR
    garlic butter + lemon oil + ginger scallion garlic fried rice


    Braised Pork

    garlic soy vinegar + ginger scallion garlic fried rice + quick pickle cucumber salad


    Short Rib

    seasonal kimchi + firecracker sauce + gochujang fried rice


    Loco Moco

    Angus in-house ground beef + dinanche gravy + egg over red fried rice


    Garlic Brioche Bread Steak Sandwich

    Angus beef + caramelized onions + blue cheese + truffle parmesan fries


Dessert ($9.00)

  • Caffeine

    Espresso + Vanilla ice cream + Chocolate fudge + amaretto

  • Chocolate

    Warm Nutella crisp + Banana Brulee + Ice Cream

  • Pineapple

    roasted pineapple + Salted Caramel + pina colada cake

Kid's Lunch Box ($12.00)

  • Soup or Salad

  • Kid’s Entrée Selection


    Burger

    fries + cheese


    Chicken Tenders

    marmalade + steam rice


    Pasta

    meat sauce + bechamel + garlic toasts


  • Sweets

    Ice cream Sundae
    banana + chocolate sauce

Rootz Lunch Buffet Days

Friday, Saturday, and Sunday

FRIDAYS (11:30am-2:00pm)

  • Seafood Market Lunch Buffet

    Adult $29.00

    Child $14.50

SATURDAYS (11:30am-2:00pm)

  • International Lunch Buffet

    Adult $24.00

    Child $12.00

SUNDAY (11:00am-2:00pm)

  • Sunday Brunch Buffet & Champagne

    Adult $37.00

    Child $18.50

Subject to 10% service charge

Make your reservation at www.guamplaza.com or call 671-646-7803

Reservations are not required, but recommended.

*Customary 10% service charge will apply. Price is subject to change without notice. Menu items subject to availability.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

STARTERS

  • cheese board $15.00

    artisan cheese, pickle, char-baguette, chutney

    chowder $15.00

    seafood medley, creamy clam broth

    Chef’s Seafood Catch Tasting Plate $55.00

    Chef’s three kinds of seafood changes with the season, with each one uniquely prepared. If you would like to know what’s in season please inquire with your server.


BRICK OVEN FIRE

  • caprese $14.00

    tomato, basil, balsamic, fresh mozzarella

    carpaccio $16.00

    beef, parmesan, béchamel, caramelized onion

    pescatore $22.00

    calamari, king crab, prawns, pomodoro sauce, fresh mozzarella



Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, Please let your server know if you have food allergies. Some items are cooked to order.Prices are in U.S. Dollars. Subject to a customary 10% service charge.


CHEF’S RECOMMENDATION MOST POPULAR

EXCLUSIVE PRIME CUTS

  • New Zealand lamb rack Whole-$74.00 / Half-$42.00

    porterhouse $78.00

    Prime Dry Aged 16 oz.

    tomahawk $85.00

    Linz Wet Aged 32 oz.

    Australian Wagyu strip loin $90.00

ROOTZ MASTERPIECE

black angus rib eye $50.00

22 oz. seasoned with black truffle salt
*Chef’s recommendation: Medium rare doneness. Please allow 25 minutes cooking time.


rootz butcher block $120.00

filet mignon, strip loin, lamb rack, pork katsu


SIDES & MARKET VEGETABLES

  • asparagus $10.00

    poached egg, béarnaise

  • wild mushroom $10.00

    herb butter

  • potato puree $10.00

    parmesan flakes

  • risotto $10.00

    wild mushroom, black truffle

  • roasted marble potato $10.00

    béchamel, sour cream, bacon

  • brussels sprout $10.00

    balsamic vinaigrette, candied nuts, feta

  • hand cut fries $10.00

    garlic parmesan, pineapple tarragon ketchup

  • lobster mac & cheese $18.00

    velveeta béchamel, bacon crumbs

SALAD

  • parmesan cobb $15.00

    baby mix greens, crisp chicken, burrata, caper dressing, pomodoro sauce

    caesar $17.00

    soft shell crab,lettuce gem, poached egg, anchovy garlic emulsion

CLASSIC BUTCHER CUTS

  • new york strip $45.00

    CAB 16 oz.

    rib eye $57.00

    bone-in CAB 16 oz.

    filet mignon duet $65.00

    CAB 16 oz.

SEA &LAND

  • norwegian salmon $35.00

    shrimp, massaman curry, asparagus

    jumbo prawn $38.00

    a la meuniére, garlic crisp, herbs, toasts, pappardelle

    chilean sea bass $40.00

    miso reduction, cured onions, white wine clam broth

    Local Moco $50.00

    CAB beef, lobster tail, egg, asparagus, potato puree

    live maine lobster $75.00

    steamed, Florentine

Reservations are not required, but recommended.

*Customary 10% service charge will apply. Price is subject to change without notice. Menu items subject to availability.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.


Roasted Certified Angus Prime Rib

  • Each cut of Prime Rib comes with your choice of sauce Classic Béarnasie │ Red Wine Jus │ Herbs Chimichurri

    16 oz. Prime Rib (450g) $50.00

    32 oz. Prime Rib (900g) $75.00

Sides

  • Roasted Marble Potato $10.00

    Crispy Brussels Sprouts $10.00

    Steak Fries Parmesan $10.00

    Mashed Potato $10.00

    Steamed Rice $2.00



Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Some menu items are cooked to order. Please let your server know if you have food allergies. Subject to 10% service charge.


Craft Salads

  • Freshly tossed salads dressed a la minute

    Hill’s Caesar $17.00

    artisan romaine with crispy soft shelled crab

  • Parmesan Cobb Salad $15.00

    baby mix greens, crispy chicken, pomodoro sauce, caper dressing

Entrees

  • Local Catch $34.00

    pan roasted seasonal vegetables

    Jumbo Prawns $38.00

    white wine clam broth, garlic crisp, herb, toast, pasta

    Rack of Lamb $74.00

    banh-mi glazed, pickled vegetables

    Tomahawk 32 oz. (900g) $85.00

    (28 day wet aged)
    Sauces; red wine jus, chimichurri, béarnasie

Dessert

  • Mille Crepe $6.00

    Nutella diplomat, 65% dark chocolate couverture

    Rootz Cheesecake $6.00

    whipped mascarpone, sponge cake

Reservations are not required, but recommended.

*Customary 10% service charge will apply. Price is subject to change without notice. Menu items subject to availability.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Beverage

List

Champagne & Sparkling Wine

  • Dom Perignon – Champagne, France $305

    prestige champagne full bodied and well balanced

  • Laurent-Perrier Rose - Champagne, France $285

    one of the finest rosés, remarkably consistent with a long, sharp finish

  • Vueve Clicquot Brut - Champagne, France $95

    classically dry blend of pinot noir and pinot meunier for body and with chardonnay for elegance

  • Bottega Petalo Moscato Spumante – Veneto, Italy $55

    sweet, characteristic of the moscato grape, with ripe flavors of apple and peach, hint apricot

White Wine

  • Hartford Court Chardonnay – Russian River Valley, Usa $85

    aromas of jasmine flower, citrus oil, ripe apple, and pear. The elegant aromatics are complimented by fresh kiwi, lemon drop, and pippin apple flavors

  • Stonestreet Chardonnay – Alexander Valley, Usa $85

    bartlett pear, peach and golden delicious apple, with honeysuckle, sweet baking spices

  • Cloudy Bay Sauvignon Blanc – Marlborough, New Zealand $85

    Bright citrus aromatics of grapefruit and kaffir lime with subtle tropical notes

  • Twomey Sauvignon Blanc – Napa & Sonoma County, Usa $75

    A multifaceted wine with an enticing nose of lime, pear and ginger

  • Robert Mondavi Chardonnay – Napa Valley, Usa $75

    Bright, enticing fruity aromas balanced by crisp, mouth-watering acidity

  • Cambria Estate Chardonnay – Santa Maria Valley, Usa $75

    Aromas of fresh mango, white peach, citrus, vanilla bean and spice

  • Rodney Strong Chardonnay – Sonoma County, Usa $65

    Pears and pineapple with spice and refreshing acidity

  • Simi Sauvignon Blanc – Sonoma County, Usa $65

    Stylish and vibrant with a creamy elegance; exhibits grassy notes, citrus, melon and figs with spice

  • Antonin Rodety Pouilly-Fuisse – Maconnais, France $65

    Opulent green-gold wine with mouth-filling flavors of honey, brioche, and ripe white fruit

  • Antonin Rodet Chablis – Burgundy, France $65

    Fresh and full of characteristic minerality that is floral on the nose and a palate that is lively with fruity flowers

  • Kendall-Jackson Vintners Reserve Riesling Monterey County $55

    Honeysuckle, apricot and peach flavors delicately mingled with hints of Anjou pear

  • Danzante Pino Grigio – Igt, Veneto, Italy $55

    Silky, well-balanced body with hints pineapple, grapefruits and spices

  • Decoy Chardonnay – Sonoma County, Usa $55

    Aromas of green apple and pear, alongside citrus-inspired notes of tangerine and orange blossom

Red Wine

  • Opus One – Napa Valley, Usa $375.00

    Joint venture between Robert Mondavi and Baron Philippe de Rothschild; An exceptional wine, well balanced with elements of cassis, toffee and cocoa

  • Cardinal Cabernet Sauvignon – Napa Valley, Usa $325.00

    Light but ethereal with ripe, polished blackberry and cherry flavors and touches of mocha, spice and cedar

  • Quintessa – Rutherford, Usa $225.00

    A Bordeaux blend with flavors of currant, mocha, minerals and tar, and big, mouth-coating tannins and notes of oak and chocolate

  • Silver Oak Cabernet Sauvignon – Napa Valley, Usa $195.00

    An elegant wine with a complex nose of cassis jam, mocha, violets and nutmeg and has long satiny finish

  • Kendall-Jackson Stature – Napa Valley, Usa $175.00

    Full-bodied and refined, yet powerful, focused an balanced with vibrant cassis and blueberry fruit flavors, along with vanilla and a bit of cacao

  • Marchesi Antinori Tignanello – Igt, Tuscany, Italy $135.00

    Full-bodied with a solid core of ripe fruit including strawberries and currants

  • Duckhorn Merlot – Napa Valley,Usa $135.00

    Aromas of Santa Rosa plum, crème de cassis, violet and Herbes de Provence; flavors of sticky toffee and vanilla bean

  • Casetta Barbaresco – Docg, Piedmont, Italy $115.00

    Intense and ethereal bouquet and robust but velvety palate

  • Casetta Barolo – Docg, Piedmont, Italy $105.00

    Intense bouquet, ethereal, pleasant, reminiscent of ripe fruit

  • Paraduxx – Napa Valley, Usa $95.00

    Bold and expressive with rich fruit flavors and elegant tannins

  • Chateau Lagrezette – Cahors, France $95.00

    Intense inky-purple colored wine; full-bodied with a nose of blackberries, cassis and licorice

  • Twomey Merlot – Napa Valley,Usa $95.00

    A vivacious wine that display ideal ripeness and a complex nose

  • Estancia Reserve Meritage – Paso Robles, Usa $95.00

    A rich blend with inviting aromas of mocha, cocoa, and baking spices that mingle with luscious dark fruit, chocolate

  • Atalon Cabernet Sauvignon – Napa Valley,Usa $95.00

    Aromas of ripe black cherry, blackberry, plum, jam, black pepper and aromatic cedar. Soft and rich with tones of black fruit, green olive, dried herbs, spice, integrated oak and dark chocolate

  • Hartford Court Pinot Noir – Sonoma, Usa $95.00

    Aromas of black cherry and boysenberry that lead into subtle mushroom and spice characters

  • Marchesi Antinori Riserva – Chianti Classic, Italy $95.00

    Aroms of blackberries and cherries with spice and tobacco, notes of vanilla and chocolate; supple and soft tannins

  • Stags Leap Merlot – Napa Valley, Usa $85.00

    Black cherry, cassis, and licorice flavors with subtle notes of leather, pepper, and cinnamon

  • Cloudy Bay Pinot Noit – Marlborough, New Zewland $85.00

    The palate is soft, delicious, and integrated with red berry fruits, cherries and fine, silky tannins

  • marchesi antinori peppoli – docg, chianti classic, italy $85.00

    Notes of cherries, chocolate and vanilla; aromas of oak aging, soft and silky tannins

  • george duboeuf chateauneuf-du-pape – rhone, france $85.00

    Legendary, powerful, robust and full-bodied

  • stonestreet cabernet sauvignon – alexander valley, usa $85.00

    Aromas and flavors of pomegranate, cassis, blood orange and green peppercorns

  • cambria estate pinot noir – santa maria valley, usa $85.00

    Dark berries, earthy, spicy aromas, rich tannin structure

  • decoy pinot noir – Sonoma county, california $75.00

    A beautiful bouquet of fresh-picked strawberry, raspberry and blackberry, with hints of violet and white pepper

  • casetta nebbiolo d’alba – piedmont, Italy $75.00

    Notes of ripe red berries with full, austere but velvety and pleasantly spicy palate

  • robert mondavi cabernet sauvignon – napa valley, usa $75.00

    Engaging, enticing fruity aromas balanced by crisp, mouth-watering acidity

  • freemark abbey merlot – napa valley, usa $75.00

    Aromas of rich dark fruit, dark chocolate nuances with integrated spicy oak, hint of aromas

  • kendall-jackson vintners reserve merlot sonoma county $65.00

    Intricate layers of black cherry, plum, currant, and wild berry flavors with a hint of spice

  • danzante merlot – igt, sicily, Italy $65.00

    An inviting bouquet of blackcurrant and cassis flavors and hint of oak

  • kendall-jackson grand reserve meritage sonoma county $65.00

    Bordeaux-style blend that produces aromas of black cherry, espresso, mulberry and light cedar which continue on the palate

  • rodney strong zinfandel – northern sonoma county $65.00

    Rich and complex, with powerful aromas of boysenberry, vanilla and spice

Champagne Cocktails

  • bellini

    Champagne, Peach Nectar, Peach Schnapps

  • kir royal

    Champagne, Créme de Cassis

  • Mimosa

    Champagne, Orange Juice

Martini Cocktails

  • apple martini

    Green Apple Vodka, Sour Mix, Lime Juice, 7-Up

  • chocolatini

    Chocolate Liquor, Vodka, Sweet Vermouth

  • classic martini

    Gin or Vodka, Dry Vermouth, Olive

Cocktails

  • bay breeze

    Vodka, Pineapple Juice, Cranberry Juice

  • cosmopolitan

    Vodka, Cointreau, Lime Juice, Cranberry Juice

  • kamikaze

    Vodka, Triple Sec, Lime Juice, 7-Up

  • madras

    Vodka, Orange Juice, Cranberry Juice

  • manhattan

    Whiskey, Sweet Vermouth, Bitters

  • moscow mule

    Vodka, Ginger Ale, Lime Juice

  • salty dog

    Vodka, Grapefruit Juice, Salt

Tropicals

  • bloody mary

    Vodka, Tomato Juice, Worcestershire Sauce, Tabasco Sauce, Lemon Juice

  • blue hawaiian

    Vodka, Cointreau, Lime Juice, Cranberry Juice

  • chichi

    Vodka, Pineapple Juice, Cream of Coconut

  • golden margarita

    Tequila, Grand Marnier, Lime Juice

  • long island iced tea

    Vodka, Tequila, Rum, Gin, Triple Sec, Sour mix, Pepsi

  • mai tai

    Rum, Orange Curacao, Dark Rum, Orange Juice, Pineapple Juice

  • margarita

    Tequila, Triple Sec, Lime Juice, Salt – Lime or Strawberry

  • piña colada

    Rum, Pineapple Juice, Cream of Coconut

  • sex on the beach

    Vodka, Melon Liqueur, Peach Schnapps, Orange Juice, Pineapple Juice, Grenadine

Whiskey | Scotch

  • johnny walker blue guam edition $18.00

  • Johnny walker black 12 yo $10.00

  • chivas regal $8.00

Single Malt

  • lagavulin 16 yo $15.00

  • dalwhinnie 15 YO $14.00

  • glenmorangie 18 yo $14.00

  • talisker 10 yo $12.00

Suntory

  • suntory hibiki Japanese harmony $14.00

Irish

  • bushmills $8.00

Bourbon

  • jim beam $8.00

  • jack daniels $8.00

Canadian

  • Crown royal $9.00

Rum

  • don q cristal $9.00

  • myers $8.00

  • bacardi light $8.00

  • captain morgan $8.00

  • parrot bay coconut rum $8.00

Vodka

  • belvedere $9.00

  • grey goose $9.00

  • absolut $8.00

  • stolichnaya $8.00

  • ciroc $8.00

  • finlandia $8.00

Liqueures

  • campari $10.00

  • bailey’s irish crème $10.00

  • grand marnier $10.00

Gin

  • bombay sapphire $10.00

  • tanqueray ten $10.00

  • tanqueray $9.00

Tequila

  • don Julio anejo $14.00

  • patron silver $10.00

  • pataron xo café $10.00

  • jose cuervo gold $10.00

  • jose cuervo silver $10.00

Cognac

  • hennessy v.s.o.p. $20.00

  • remy maratin x.o. $15.00

Japanese Sake

  • dewazakura dai ginjo $95.00

  • dewazakura “oka” ginjo $85.00

  • hoyo ‘kura-no-hana” dai ginjo $75.00

  • akitabare juntsukuri junmai $75.00

Beer

  • miller lite – usa $6.00

  • carlsberg – denmark $6.00

  • asahi (small) – japan $6.00

  • asahi (large) – japan $11.00

  • bud light – usa $6.00

  • budweiser – usa $6.00

  • corona – mexico $6.00

  • heineken draft – holland $6.00

  • asahi super dry keg – japan $8.00

  • asahi super dry black keg – japan $8.00

Still | Sparkling Water

  • aqua panna 500 ml $5.00

  • san pellegrino 500 ml $5.00

Soda

  • pepsi | diet pepsi | 7-up | ginger ale $3.00

Juice

  • Orange | apple | pineapple | cranberry Grapefruit | tomato $4.00

Reservations are not required, but recommended.

*Customary 10% service charge will apply. Price is subject to change without notice. Menu items subject to availability.

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Graphical Map


The inline option preserves bound JavaScript events and changes, and it puts the content back where it came from when it is closed.